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[local] WS classes for March
Family Fare (I don't cook for a family, but I'm looking forward to this one.)
Sunday, March 8
Spice up your family's favorite dishes with our new versions. You'll learn how to make cheesy meat loaf and sloppy joes that will have everyone begging for seconds.
Knife Skills 101 (I've done this one, so I won't go again.)
Sunday, March 15
Fresh vegetables and fruits will soon be plentiful again, so this is a great time to refresh your knife skills. Learn the basics of knife use, the differences between German and Asian knives, and how to care for your cutlery.
Basics of Baking (I'm also looking forward to this one. My baking bug is back)
Sunday, March 22
Timid about baking? This class will teach you how to correctly prepare pans; what folding, whisking, creaming and stirring mean; the stages of meringue making; and much more.
Springtime Baking (I want to go to this one, but I may have to be at the airport before 2pm.)
Sunday, March 29
Just in time for springtime celebrations, we'll be sharing some fresh baking ideas. Learn how to make classic pound cake and angel food cake – two seasonal favorites.
Sunday, March 8
Spice up your family's favorite dishes with our new versions. You'll learn how to make cheesy meat loaf and sloppy joes that will have everyone begging for seconds.
Knife Skills 101 (I've done this one, so I won't go again.)
Sunday, March 15
Fresh vegetables and fruits will soon be plentiful again, so this is a great time to refresh your knife skills. Learn the basics of knife use, the differences between German and Asian knives, and how to care for your cutlery.
Basics of Baking (I'm also looking forward to this one. My baking bug is back)
Sunday, March 22
Timid about baking? This class will teach you how to correctly prepare pans; what folding, whisking, creaming and stirring mean; the stages of meringue making; and much more.
Springtime Baking (I want to go to this one, but I may have to be at the airport before 2pm.)
Sunday, March 29
Just in time for springtime celebrations, we'll be sharing some fresh baking ideas. Learn how to make classic pound cake and angel food cake – two seasonal favorites.